Stefania Maurtua, a native Peruvian, has always been passionate about balancing a healthy lifestyle with delicious food. Growing up in an athletic family and surrounded by Peru's rich gastronomy, she was inspired to study Nutrition and Dietetics. After moving to Buffalo, NY in 2019, Stefania broadened her understanding of various culinary cultures and eating habits. Working at Enara, she has the opportunity to assist people from diverse backgrounds in achieving a healthy lifestyle. In her free time, Stefania enjoys cooking, baking, trying new restaurants, and traveling. Her specialties include dietetics, emotional eating, wellness, physical activity, and community nutrition. Stefania earned her BS in Nutrition and Dietetics from Universidad Peruana de Ciencias Aplicadas and completed her community and dietetic internships in Lima, Peru.